When I first stumbled upon the idea of blending Earl Grey with sweet cherries, I thought, well, why not give it a try? The mix turned out to be pure comfort in a glass. The warm, citrusy bergamot of the tea hugs the tart cherries in a way that feels both soothing and refreshing. It’s the kind of drink you sip when the day feels heavy, but also the one you can chill for a bright afternoon treat. This recipe is flexible, which I love. Craving something cozy? Make it hot. Feeling like you need to cool down? Pour it over ice. It works beautifully either way, making it one of those hot milk tea recipe ideas you’ll want to keep around. And if you’re like me and you can’t resist trying every iced tea recipe that crosses your path, this one will fit right in. Over time, I’ve come to think of it as more than a drink. It’s a pause, a little reminder to slow down. With so many hot tea recipes or iced drinks recipes floating around, this blend really stands out. And if you’re on the hunt for something that doubles as an iced green tea recipe healthy option, or even one of those hot drinks recipes that makes you feel held, you’ve found it. Trust me, this Cherry Earl Grey Milk Tea earns its place in any kitchen notebook.

1) Key Takeaways
2) Easy Cherry Earl Grey Milk Tea Recipe
3) Ingredients for Cherry Earl Grey Milk Tea
4) How to Make Cherry Earl Grey Milk Tea
5) Tips for Making Cherry Earl Grey Milk Tea
6) Making Cherry Earl Grey Milk Tea Ahead of Time
7) Storing Leftover Cherry Earl Grey Milk Tea
8) Try these Drinks next!
9) Cherry Earl Grey Milk Tea
10) Nutrition

1) Key Takeaways

A soothing drink that pairs Earl Grey with cherries, offering a balance of tart and floral flavors.
Can be served hot for comfort or iced for refreshment.
Simple ingredients with flexibility in sweetness and milk choices.
Part of healthy drinks recipes that feel both indulgent and nourishing.

2) Easy Cherry Earl Grey Milk Tea Recipe

I can’t tell you how many times I’ve made this tea just to press pause on a long day. The combination of bergamot from the Earl Grey and the sweet-tart cherries feels like a hug in a cup. And yes, I admit it, sometimes I make it just to look fancy when friends come over. It’s my low-effort, high-reward trick for feeling put together.

You don’t need special equipment or rare ingredients. Water, tea bags, cherries, and milk, that’s it. A drizzle of honey ties it all together. If I want something warming, I drink it hot. If it’s one of those afternoons where I’m melting into the couch, I pour it over ice. Either way, it delivers flavor that fits the moment.

What I love is how it sneaks into the category of healthy drinks recipes without ever tasting like it’s trying too hard. It’s comfort and balance, all at once.

3) Ingredients for Cherry Earl Grey Milk Tea

Water: The base of the tea. Start with fresh, filtered water so the flavors shine clean and clear.

Earl Grey Tea Bags: The heart of the recipe. The bergamot oil brings in that bright, citrus-like aroma that plays beautifully with cherries.

Cherries: Fresh or frozen, both work. I like frozen in winter because they’re easy to keep on hand. Their natural sweetness and slight tartness bring the drink alive.

Milk: Choose what you like best. Dairy gives creaminess, while oat or almond milk adds a nutty edge. I’ve used both depending on my mood.

Honey or Sweetener: Adds a soft touch of sweetness. Adjust depending on how tart your cherries are. I sometimes go lighter, letting the fruit speak for itself.

Ice Cubes: If you’re making the iced version, ice keeps it cool and refreshing without watering it down too much when served right away.

4) How to Make Cherry Earl Grey Milk Tea

Step 1. Boil two cups of water in a small pot. Drop in the Earl Grey tea bags and let them steep for about five minutes. This builds a strong base without turning bitter.

Step 2. While the tea is steeping, blend your cherries into a smooth puree. The color alone will make you smile, trust me.

Step 3. Remove the tea bags and stir in the cherry puree and honey. Give it a taste and adjust the sweetness. Some days I add more, some days less.

Step 4. Pour in the milk and stir. If you’re serving it hot, keep it warm over low heat for just a few minutes.

Step 5. For iced tea, let the mixture cool. Pour it over a glass filled with ice cubes. The contrast of deep tea and melting ice feels refreshing and indulgent.

5) Tips for Making Cherry Earl Grey Milk Tea

Don’t rush the steeping. Earl Grey needs its full time in the water to release those citrusy oils that set the tone for the drink. Too short and it tastes flat, too long and it gets harsh. Five minutes hits the sweet spot.

Balance the sweetness carefully. Cherries vary depending on season and type. I’ve had batches that needed hardly any honey and others that begged for a spoonful. Always taste and adjust before serving.

Play with milk choices. Whole milk makes it rich, while plant-based milks can bring different layers. Almond adds nutty warmth, oat feels silky, and soy makes it hearty. Each gives you a new version of the same comforting drink.

6) Making Cherry Earl Grey Milk Tea Ahead of Time

I like to make a larger batch on weekends, then keep it in the fridge for a few days. It saves me from reaching for another iced drinks recipes that doesn’t taste half as good. The flavors actually deepen a little as it sits, giving you a smoother sip on day two or three.

When storing, I keep the tea base separate from the milk. That way, the tea doesn’t get cloudy or heavy. I add the milk right before drinking. It takes an extra minute but keeps the drink fresh.

For hot tea recipes, I reheat the tea gently on the stove before adding milk. It tastes just as cozy as when I made it the first time.

7) Storing Leftover Cherry Earl Grey Milk Tea

Leftovers? They rarely happen in my house, but when they do, I store the tea in a glass jar with a tight lid. It lasts up to three days in the fridge. The color stays bold and the taste doesn’t fade.

If you’re making an iced green tea recipe healthy twist, pour some of the base into ice cube trays. The frozen cubes can be dropped into later batches without watering them down. It’s a trick I’ve come to love.

Always give the jar a good shake before pouring. The cherry tends to settle at the bottom, and you want every sip to carry that fruity richness.

8) Try these Drinks next!

9) Cherry Earl Grey Milk Tea