Chicken Recipes

Chicken Casserole Recipes Neiman Marcus Style

This Neiman Marcus Chicken Casserole is one of those chicken casserole recipes that feels like a hug on a plate. The creamy texture meets savory chicken, layered with comforting flavors that remind me of family gatherings where the dish always disappeared faster than I could blink. I’ve made plenty of easy chicken casserole recipes over the years, but this one wins the crown when it comes to balance between richness and simplicity. When I first tried it, I thought—this can’t be healthy. And yet, compared to other cheesy chicken casserole options, it’s actually lighter and can be part of healthy chicken casserole recipes if you make a few smart swaps. Add a touch of broccoli or spinach and suddenly you’re making chicken and broccoli casserole recipes worthy of a weeknight dinner. I’ve even tested this as one of my chicken and rice casserole recipes easy for meal prep Sundays. The rice soaks up the creamy sauce, making leftovers taste just as good on day three. Whether you love easy casserole recipes for busy weeknights or you’re craving comfort food, this cheesy chicken casserole will have everyone at the table asking for seconds.

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Table of Contents

  • 1) Key Takeaways
  • 2) Easy Neiman Marcus Chicken Casserole Recipe
  • 3) Ingredients for Neiman Marcus Chicken Casserole
  • 4) How to Make Neiman Marcus Chicken Casserole
  • 5) Tips for Making Neiman Marcus Chicken Casserole
  • 6) Making Neiman Marcus Chicken Casserole Ahead of Time
  • 7) Storing Leftover Neiman Marcus Chicken Casserole
  • 8) Try these Main Course next!
  • 9) Neiman Marcus Chicken Casserole
  • 10) Nutrition

1) Key Takeaways

  • This dish blends creamy texture with shredded chicken and cheese.
  • It works well for both weeknight dinners and special gatherings.
  • Options for healthy swaps make it one of the flexible chicken casserole recipes.
  • It can be prepped ahead and tastes even better the next day.

2) Easy Neiman Marcus Chicken Casserole Recipe

I love recipes that make life easier, and this Neiman Marcus Chicken Casserole fits right into that category. The first time I tried it, I was standing in my kitchen thinking, “Am I really about to pull off something that feels like restaurant food in less than an hour?” And yes, the answer was a solid yes. The secret lies in the way the ingredients come together without too much fuss. Creamy, cheesy, and downright comforting, this casserole doesn’t demand a culinary degree to whip up.

What I enjoy most is how the recipe bridges the gap between indulgence and practicality. We’ve all had casseroles that weighed us down, but this one manages to stay lighter if you tweak it a little. Think of it as one of those easy chicken casserole recipes that adapts to your mood. Some nights you might crave extra cheese. Other times you’ll want to sneak in broccoli or spinach. Either way, the result is always satisfying.

On Cook Daily Recipe, I share meals that make sense for busy people, and this dish shines as proof that comfort food can still be manageable. Visit Cook Daily Recipe to discover more ideas that keep dinner interesting without making you feel stuck in the kitchen all night.

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3) Ingredients for Neiman Marcus Chicken Casserole

Cooked Chicken: I usually shred leftover chicken or grab a rotisserie from the store. It saves time and still gives that tender texture we all love.

Sour Cream: This brings the casserole its signature creamy flavor. It balances the richness and adds a tang that wakes up every bite.

Cream of Chicken Soup: A pantry classic that ties everything together. It makes the casserole smooth and hearty without much effort.

Shredded Cheddar Cheese: I can’t imagine a casserole without cheese. A good sharp cheddar melts beautifully and creates that golden top layer everyone fights over.

Cooked Rice: Rice adds substance and helps the dish feel filling. It absorbs the sauce and turns each spoonful into a complete meal.

Mayonnaise: A touch of mayo deepens the flavor and adds a richness that makes the casserole comforting.

Broccoli Florets: Optional, but I find it’s the easiest way to sneak in greens. They soften into the creamy sauce and taste almost indulgent.

Garlic Powder and Onion Powder: These give the casserole its cozy, homestyle flavor without the hassle of chopping.

Salt and Pepper: Simple seasonings that bring balance to the flavors.

Buttery Crackers: Crushed on top, they add crunch and contrast to the creamy filling.

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4) How to Make Neiman Marcus Chicken Casserole

Step 1. Preheat your oven to 350°F and grease a 9×13-inch baking dish. This ensures nothing sticks and cleanup stays easy.

Step 2. In a large bowl, mix sour cream, cream of chicken soup, mayonnaise, garlic powder, onion powder, salt, and pepper until smooth.

Step 3. Stir in shredded chicken, cooked rice, and broccoli. Make sure everything gets coated evenly in the creamy sauce.

Step 4. Spread the mixture into your baking dish. Sprinkle cheddar cheese across the top so it melts evenly.

Step 5. Finish with a layer of crushed crackers. This step gives you the crunchy topping that balances the soft filling.

Step 6. Bake for 30–35 minutes until the casserole bubbles around the edges and the top turns golden.

Step 7. Let it rest a few minutes before serving. The flavors settle and the texture firms up just right.

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5) Tips for Making Neiman Marcus Chicken Casserole

I’ve learned a few things after making this recipe over and over. First, using sharp cheddar cheese makes a difference. It brings more flavor than mild cheese and gives that perfect melted stretch. Second, don’t skip the crunchy topping. Without it, the casserole feels incomplete. And last, consider using Greek yogurt instead of mayo for a lighter twist.

If you’re someone who likes variety, this recipe gives you options. Swap rice for cooked quinoa, or add cauliflower rice for something lower carb. And when you want a bigger vegetable presence, toss in mushrooms or zucchini. The flavors adjust easily without changing the heart of the dish.

Chicken casserole recipes often lean heavy, but by choosing your swaps carefully, you can keep this dish balanced. That’s the joy of cooking—it’s forgiving and flexible. You get to make it yours without losing the comfort it promises.

6) Making Neiman Marcus Chicken Casserole Ahead of Time

When life gets hectic, I’m grateful this recipe works beautifully when prepared ahead. I often mix everything, cover it, and leave it in the fridge until I’m ready to bake. That way, I can focus on other things during the day and still serve a fresh, hot dinner at night. It saves time and reduces stress during the evening rush.

If you want the topping to stay crisp, wait to add the crackers until right before baking. Otherwise, they’ll soften too much in the fridge. Everything else holds up well, and the flavors even meld together while it chills. It almost feels like the casserole rewards you for waiting.

This make-ahead trick has rescued me on busy weekdays and even during holidays. Nothing beats pulling a ready-to-bake dish from the fridge and sliding it straight into the oven without extra work.

7) Storing Leftover Neiman Marcus Chicken Casserole

Leftovers of this casserole rarely last long in my house, but when they do, I keep them in an airtight container in the fridge. They hold up for three to four days, and the flavors deepen with time. In fact, I think the second-day version tastes even better. The rice soaks up more of the sauce, making each bite rich and hearty.

If you need to reheat, use the oven when possible. It restores the crunchy topping better than the microwave. But if time is short, the microwave works fine, just expect the crackers to lose a little crispness. Adding a fresh sprinkle of cheese before reheating helps brighten it up.

For longer storage, you can freeze portions in freezer-safe containers. Thaw overnight in the fridge and bake until hot. It’s not quite as crisp as fresh, but it still delivers comfort on a busy night when cooking feels like too much.

8) Try these Main Course next!

9) Neiman Marcus Chicken Casserole

Chicken Casserole Recipes Neiman Marcus Style

This Neiman Marcus Chicken Casserole is one of those chicken casserole recipes that feels like a hug on a plate. The creamy texture meets savory chicken, layered with comforting flavors that remind me of family gatherings where the dish always disappeared faster than I could blink. I’ve made plenty of easy chicken casserole recipes over the years, but this one wins the crown when it comes to balance between richness and simplicity. When I first tried it, I thought—this can’t be healthy. And yet, compared to other cheesy chicken casserole options, it’s actually lighter and can be part of healthy chicken casserole recipes if you make a few smart swaps. Add a touch of broccoli or spinach and suddenly you’re making chicken and broccoli casserole recipes worthy of a weeknight dinner. I’ve even tested this as one of my chicken and rice casserole recipes easy for meal prep Sundays. The rice soaks up the creamy sauce, making leftovers taste just as good on day three. Whether you love easy casserole recipes for busy weeknights or you’re craving comfort food, this cheesy chicken casserole will have everyone at the table asking for seconds.
Prep Time15 minutes
Cook Time35 minutes
Total Time50 minutes
Course: Main Course
Cuisine: American
Keywords: Cheesy Chicken Casserole, chicken and broccoli casserole recipes, chicken and rice casserole recipes easy, chicken casserole recipes, easy casserole recipes, Easy Chicken Casserole Recipes, healthy chicken casserole recipes
Servings: 6 servings
Author: Linda

Ingredients

  • 4 cups cooked chicken, shredded
  • 1 cup sour cream
  • 1 can cream of chicken soup
  • 1 cup shredded cheddar cheese
  • 1 cup cooked rice
  • 1/2 cup mayonnaise
  • 1 cup broccoli florets (optional)
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1/2 teaspoon black pepper
  • 1/2 teaspoon salt
  • 1/2 cup crushed buttery crackers (like Ritz)

Instructions

  1. Preheat oven to 350°F (175°C).
  2. In a large bowl, mix sour cream, cream of chicken soup, mayonnaise, garlic powder, onion powder, salt, and pepper.
  3. Stir in the shredded chicken, cooked rice, and broccoli if using.
  4. Pour mixture into a greased 9×13-inch baking dish.
  5. Sprinkle shredded cheddar cheese evenly on top.
  6. Top with crushed crackers for a crunchy finish.
  7. Bake for 30–35 minutes, until bubbly and golden.
  8. Serve warm and enjoy!

10) Nutrition

Serving Size: 1 cup | Calories: 420 | Sugar: 3 g | Sodium: 780 mg | Fat: 24 g | Saturated Fat: 9 g | Carbohydrates: 28 g | Fiber: 2 g | Protein: 22 g | Cholesterol: 95 mg

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