When I think of comfort dinners that balance flavor with simplicity, baked salmon recipes always come to mind. This one takes a little inspiration from the Texas Roadhouse menu, giving you that restaurant-style flavor without leaving your kitchen. Salmon recipes can feel intimidating, but honestly, this one is as straightforward as it gets. The beauty of a recipe salmon like this is that the oven does most of the heavy lifting while you sit back and breathe in the aroma of garlic, butter, and herbs doing their thing. I’ve tested plenty of recipes salmon through the years, and the truth is, a good recipe for baked salmon comes down to balance. Too much seasoning and you drown the fish, too little and it feels bland. Here, you’ll find the sweet spot. The buttery glaze clings to the salmon, and every bite feels light yet rich at the same time. It’s the kind of dish that makes you pause, take a forkful, and think, “Yep, I nailed this.” Now, if you’re like me, you probably don’t stop at the salmon alone. I can’t make this without dreaming of the texas roadhouse rolls recipe or that famous texas roadhouse broccoli recipe as sidekicks. Together, they make a spread that feels downright special, even if it’s just a Tuesday night dinner.