When I think of simple meals that actually keep me full and happy, this bowl always comes to mind. It’s got creamy avocado, perfectly cooked eggs, and a handful of toppings that feel like they’ve been waiting their whole lives to be together. I know, that sounds dramatic, but wait until you taste it. The magic here isn’t just in how easy it is to put together—it’s in the balance. The eggs bring that richness, the avocado keeps everything smooth, and if you toss in a little seasoning, you’ve got a meal that doesn’t feel like a compromise. I’ve made this after busy mornings, before afternoon errands, and once when I just wanted something that didn’t involve a pile of dishes. And you know what? Every time, it feels like the right choice. Whether you’re after a quick lunch at home or need a healthy option you can pack up, this bowl delivers. It’s one of those healthy lunch recipes that doesn’t make you feel like you’re eating something bland—it’s proof that good food can be simple, quick, and actually fun to eat.